Italian Feast

Date/Time
Date(s) - 13/02/2014
6:30 pm - 9:00 pm

Location
59 Ibis street

Categories No Categories

 

Please Note:

• Minimum Booking: 6 people, maximum 20

Minimum booking for children: 8 and maximum 16

• We require full payment with all bookings,      no refunds.
• EFT payments only, No cash.
• You can also book a cooking class at your      selected venue
• We supply all the      ingredients, recipes, Chef hats and Aprons
• Supply your own      wine or drinks

 

 

Italian Cooking Class Menu:

 

Starter:

 

Potato Gnocchi with Ratatouilli Vegetables and

Fresh basil pesto

 

Main:

 

Fresh egg pasta: Tagliatelli and Spaghetti

Filled Ravioli with Roasted Butternut

Sauces:

Fresh Tomato sauce

Chicken, Mushroom and Bacon Carbonara

Traditional Beef Bolognaise

 

Dessert:

Chocolate cups with Amaroela-Tiramisu and Ice cream

R285 p/p