Indian Cooking class

Date/Time
Date(s) - 16/07/2015
6:30 pm - 9:00 pm

Location
59 Ibis street

Categories No Categories

Indian Cuisine

Menu

 

Starter:

 

Vegetable Bhajis served with Sweet Chilli Sauce

Beef Samosas (make your own)

Beetroot Chutney

 

 

Mains:

 

Traditional Chicken Tikka Masala

Garlic Naan Bread (make your own)

Basmati Rice

 

Dessert:

 

Fruit Skewers with Condensed milk and

Roasted Coconut

 

R320 p/p (apron included: R430)