Indian cooking class/ 3 slots available

Date/Time
Date(s) - 20/09/2017
6:15 pm - 9:30 pm

Location
59 Ibis street

Categories No Categories

Indian Cuisine

Menu (Halaal)

 

Starter:

 

Vegetable Bhajis served with Sweet Chilli Sauce

Beef Samosas (make your own)

Beetroot Chutney

 

 

Mains:

 

Traditional Chicken Tikka Masala

Garlic Naan Bread (make your own)

Basmati Rice

 

Dessert:

 

Fruit Skewers with Condensed milk and Roasted Coconut

Chai Ice cream

 

R420 p/p (includes coffee roasting)