Indian cooking class/ R450pp
November 8, 2018 6:15 pm
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Date/Time
Date(s) - 08/11/2018
6:15 pm - 9:30 pm
Location
59 Ibis street
Categories No Categories
Indian Cuisine
Menu (Halaal)
Starter:
Vegetable Bhajis served with Sweet Chilli Sauce
Beef Samosas (make your own)
Beetroot Chutney
Mains:
Traditional Chicken Tikka Masala
Garlic Naan Bread (make your own)
Basmati Rice
Dessert:
Fruit Skewers with Condensed milk and Roasted Coconut
Chai Ice cream
R450 p/p (includes coffee roasting)