Mexican Cooking Class

October 22, 2013 6:30 pm
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Date/Time
Date(s) - 22/10/2013
6:30 pm - 9:00 pm

Location
cooking classes

Categories No Categories


Mexican Cooking

Starters:
Nacho’s topped with Jalapeno`s, Chilli con Carne and Cheese

Guacamole

Jalapeno Poppers stuffed with Salami and Feta Cheese

Main:

Cajun Chicken Enchiladas with Stir-fry Vegetables.

Dessert:

Deep fried Mexican Cheesecake served with

Ice cream and Chilli chocolate Sauce