Mexican Cooking Class
October 22, 2013 6:30 pm
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Date/Time
Date(s) - 22/10/2013
6:30 pm - 9:00 pm
Location
cooking classes
Categories No Categories
Mexican Cooking
Starters:
Nacho’s topped with Jalapeno`s, Chilli con Carne and Cheese
Guacamole
Jalapeno Poppers stuffed with Salami and Feta Cheese
Main:
Cajun Chicken Enchiladas with Stir-fry Vegetables.
Dessert:
Deep fried Mexican Cheesecake served with
Ice cream and Chilli chocolate Sauce