Private Domestic/ Basic cooking class

September 26, 2022 10:30 am
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Date/Time
Date(s) - 26/09/2022 - 27/09/2022
10:30 am - 1:30 pm

Location
59 ibis street

Categories


Book a private cooking class to learn the basic or new recipes.

Choose any 3 dishes for ONLY R1000 pp (includes recipes, drinks and certificate)

Starch and Vegetarian Dishes:

 

 

  1. Making fresh egg pasta on the pasta machine with a Italian Tomato sauce and Parmesan cheese
  2. Ratatouille vegetable Pie
  3. Butternut fritters
  4. Chakalaka and biltong muffins (perfect for a braai)
  5. Sweetcorn fritters with a pineapple salsa
  6. Spanakopita’s with sweet chilli sauce
  7. Vegetable spring rolls with sweet chilli sauce
  8. Halloumi cheese, eggplant and field mushroom stack with basil pesto
  9. Roasted Cauliflower with chipotle bean stew
  10. Potato and Leek Samosas
  11. Vegetable Spring Rolls

 

 

 

Soups:

 

  1. Creamy Butternut soup
  2. Moroccan lentil and soup
  3. Asian chicken and corn soup
  4. Potato, bacon and leek soup
  5. Ham and pea soup
  6. Portuguese chorizo, potato and kale soup
  7. Creamy tomato and basil soup
  8. Vegetable broth

 

 

 

 

 

Chicken

 

 

  1. Chicken, Bacon and Mushroom Pie
  2. Honey Mustard chicken
  3. Cape Malay chicken Curry
  4. Mongolian chicken *big favourite
  5. Sweet and sour chicken
  6. Basil pesto chicken with butterbeans and zucchini*big favourite
  7. Chicken, bacon and mushroom pie
  8. Italian Chicken (Chicken parmigiana)
  9. Sweet potato and chicken curry (mild)
  10. Cape Malay chicken curry (sweet and mild)
  11. Thai chicken penang curry
  12. Moroccan chicken dish (creamy curry dish)
  13. Chicken breast topped with sun-dried tomatoes, bacon, spinach and mozzarella cheese
  14. Chicken Stroganoff with mushrooms
  15. Smoked chicken and camembert Quiche
  16. Roasted pepper, Halloumi, grilled chicken and chickpea salad
  17. Chicken Caesar salad
  18. REAL Kentucky Chicken

 

 

Pork:

 

 

  1. Eisbein  (cooked in a cider)
  2. Pork Won Ton wrappers with Teriyaki sauce
  3. Spanish pork sausage casserole with black beans and peppers
  4. Sweet and sour pork stir-fry
  5. German bockwurst, potato and sauerkraut dish
  6. Quiche with bacon, sun-dried tomatoes and spinach
  7. Chorizo and Italian vegetable pie
  8. Chorizo and mushroom risotto
  9. Bacon, pepper, corn Samp dish

 

 

 

 

Fish:

 

  1.   Pad Thai Noodle dish with prawns
  2. French Mussel Chowder
  3. Tuna and sweet potato fish cakes
  4. Honey soy and ginger Hake
  5. Mongolian style Hake
  6. Tempura hake fingers
  7. Easy and delicious fish cakes
  8. Smoor snoek tart
  9. Seafood Pie
  10. Mediterranean Tuna pasta dish
  11. Greek calamari dish
  12. Tuna tart
  13. Crispy Prawn Balls with sweet chilli sauce
  14. Mauritian prawn and hake balls

 

 

 

 

 

 

 

 

 

 

Beef:

 

 

  1. Cottage pie with a cauliflower topping and parmesan cheese
  2. Beef meatballs in a Korma sauce
  3. Lamb Liver with a sweet and sour sauce
  4. Beef Lasagne
  5. Greek beef moussaka
  6. Sweet beef curry (mild)
  7. Chilli con carne Nachos with Guacamole
  8. Asian beef stir-fry
  9. Beef and butternut bobotie
  10. Beef mince Biryani
  11. Curry mince
  12. Tomato Bredie (Lamb)
  13. Creamy beef and mushroom stroganoff
  14. Thai beef salad with roasted tomatoes and caramelised onions

 

 

 

 

 

 

 

Desserts:

 

  1. Chocolate Brownies
  2. Lemon cake
  3. Red velvet Lamingtons
  4. Churros with chocolate ganache
  5. Pancakes with Cinnamon sugar
  6. Flapjacks
  7. Peppermint Crips Tart
  8. Tiramisu
  9. Apple Crumble
  10. Hawaiian Pineapple Cake
  11. Banana and Peanut butter Muffins
  12. Malva Pudding
  13. Baked Passion Fruit Cheesecake
  14. Chocolate eclairs
  15. Pavlovas
  16. Crème Caramel
  17. Buttermilk pudding
  18. Lemon curd Pudding
  19. Black Forrest Dessert
  20. Baked Alaska
  21. French apple tart tatins
  22. Pana Cotta with berry sauce

 

 

R1000.00 (per person)