Tapas Cooking

December 10, 2013 6:30 pm
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Date/Time
Date(s) - 10/12/2013
6:30 pm - 9:15 pm

Location
the little pink chef

Categories No Categories


Fully booked

Tapas Menu

 

Dish 1:

Assorted Bruschetta’s

 

Dish 2:

Fried Halloumi, Chickpea and Roasted Pepper Salad

 

 

Dish 3:

Kofta with Tomato Sauce  (grilled lamb meatballs)

 

 

Dish 4:

Chorizo Frittata

 

Dish 5:

Fried Prawns with Paw Paw Salsa

 

 

Dish 6:

Turkish Delight Meringues with Ice Cream

R275 p/p