Tapas Cooking
December 10, 2013 6:30 pm
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Date/Time
Date(s) - 10/12/2013
6:30 pm - 9:15 pm
Location
the little pink chef
Categories No Categories
Fully booked
Tapas Menu
Dish 1:
Assorted Bruschetta’s
Dish 2:
Fried Halloumi, Chickpea and Roasted Pepper Salad
Dish 3:
Kofta with Tomato Sauce (grilled lamb meatballs)
Dish 4:
Chorizo Frittata
Dish 5:
Fried Prawns with Paw Paw Salsa
Dish 6:
Turkish Delight Meringues with Ice Cream
R275 p/p