Team Building cook-off (R275 p/p)

November 17, 2014 12:00 am
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Date/Time
Date(s) - 17/11/2014 - 20/11/2014
All Day

Location
59 Ibis street

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Cook-off Menu`s

 

 

Menu 1:

Mexican menu

Starter:

Chilli con Carne Nacho`s with Jalapeno`s and Cheese

 

Main:

Cajun Chicken Enchiladas

Guacamole

 

Dessert:

Deep fried chocolate spring rolls with chilli

R275 per head

 

Menu 2

Asian Menu

Starter:

Vegetable spring rolls

 

Main:

Penang Chicken Curry

Thai Noodle dish

 

Dessert:

Thai Fried Bananas with a Chilli chocolate Sauce

R275.00 per head

 

 

 

 

Menu 3:

Moroccan menu:

Starters:

Three- Cheese Parcels served with Plum sauce

 

Main:

Creamy Moroccan chicken and Cous Cous

Moroccan Vegetable dish with Chickpeas

 

Dessert:

Dark chocolate and Turkish delight Parcels

R275 p/p

 

Menu 4

Greek Menu

Starter:

Spannikopitas

 

Main:

Beef Moussaka

Savoury Cous Cous

 

Dessert:

Baklava with Syrup

R275.00 per head

 

 

 

 

Please note:

–      Minimum 12 people, Maximum 18 people

–      Supply your own wine

–      We also do Halaal Menu`s