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Domestic Cooking class/ FULLY BOOKED
- DATE: 24/04/2019
- PRICE:
  R500pp
- MORE
Indian cooking / R470pp
- DATE: 25/04/2019
- PRICE:
  Indian Cuisine Menu (Halaal) Starter: Vegetable Bhajis served with Sweet Chilli Sauce Beef Samosas (make your own) Beetroot Chutney Mains: Traditional Chicken Tikka Masala Garlic Naan Bread (make your own) Biryani Rice Dessert: Fruit Skewers with Condensed milk and Roasted Coconut Chai Ice cream R470 p/p
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FULLY BOOKED
- DATE: 27/04/2019
- PRICE:
- MORE
FULLY BOOKED
- DATE: 30/04/2019
- PRICE:
  R470pp
- MORE
FULLY BOOKED- private class
- DATE: 02/05/2019
- PRICE:
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